This Crock Pot Mississippi Pork Roast recipe is very simple to make and makes pork that is tender and full of flavor. When you mix ranch seasoning, au jus gravy mix, butter, and pepperoncini peppers together, you get a very tasty and savory dish.
Ingredients:
- 1 3-4 pound pork roast
- 1 packet ranch seasoning mix
- 1 packet au jus gravy mix
- 1/4 cup butter
- 8-10 pepperoncini peppers
Instructions:
Place pork roast in the slow cooker
Sprinkle ranch seasoning mix and au jus gravy mix over the roast
Place butter on top of the roast
Add pepperoncini peppers around the roast
Cover and cook on low for 8 hours or until pork is tender
Shred pork and serve with juices

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