Authentic Beef Stroganoff

Enjoy the richness of a real Beef Stroganoff, which has soft beef slices in a creamy mushroom sauce. This classic dish is sure to make you feel better when youre hungry for comfort food.

Ingredients:

• 1
• 5 lbs beef sirloin, thinly sliced
• 2 tablespoons olive oil
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 8 oz mushrooms, sliced
• 2 tablespoons all-purpose flour
• 1 cup beef broth
• 2 tablespoons Worcestershire sauce
• 1 tablespoon Dijon mustard
• 1/2 cup sour cream
• Salt and pepper to taste
• Fresh parsley, chopped, for garnish
• Egg noodles or rice, for serving

Instructions:

Warm up the olive oil in a big pan over medium-high heat

Fry the beef slices until they turn brown

Take the beef out of the pan and set it aside

Put chopped onions in the same pan and cook them until they get soft

Add the mushrooms and garlic that has been minced

Cook until the mushrooms are soft

Put some flour on top of the mushrooms and mix them in well

Slowly add the beef broth, Worcestershire sauce, and Dijon mustard while stirring all the time

Bring the mix to a low boil and let it thicken

Put the cooked beef back in the pan and stir it around to coat it with the creamy sauce

Turn down the heat and add the sour cream

Keep cooking until the beef is done the way you like it

Add pepper and salt to taste

Put it on top of egg noodles or rice and sprinkle chopped fresh parsley on top

Enjoy this real Beef Stroganoff, a classic dish that makes you feel good