Whole Wheat Berry Waffles with Strawberry Blueberry Syrup

These whole wheat berry waffles are a delicious and nutritious breakfast option. Made with a combination of whole wheat and all-purpose flour, they are both wholesome and satisfying. The addition of mixed berries in the batter adds a burst of fruity flavor, and the homemade strawberry blueberry syrup takes them to the next level of deliciousness. These waffles are perfect for a leisurely weekend brunch or a special breakfast treat.

Ingredients:

• 1 cup whole wheat flour
• 1/2 cup all-purpose flour
• 2 tablespoons sugar
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 1/4 cups buttermilk
• 1/4 cup unsalted butter, melted
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup mixed berries strawberries, blueberries, and raspberries
• 1/2 cup fresh strawberries, sliced for garnish
• 1/2 cup fresh blueberries for garnish

Instructions:

In a large mixing bowl, whisk together the whole wheat flour, all-purpose flour, sugar, baking powder, baking soda, and salt

In a separate bowl, whisk together the buttermilk, melted butter, eggs, and vanilla extract

Pour the wet ingredients into the dry ingredients and stir until just combined

Gently fold in the mixed berries

Preheat your waffle iron according to the manufacturers instructions and lightly grease it with cooking spray or oil

Pour the waffle batter onto the preheated waffle iron and cook according to your waffle makers instructions until they are golden brown and crispy

While the waffles are cooking, prepare the strawberry blueberry syrup

You can do this by combining 1 cup of sliced strawberries and 1/2 cup of blueberries in a saucepan

Cook over medium heat until the berries start to break down and release their juices

Use a fork or potato masher to mash the berries and simmer for about 5 minutes until the mixture thickens slightly

Serve the warm waffles topped with the strawberry blueberry syrup and garnish with fresh strawberry slices and blueberries

Enjoy your fabtastic whole wheat berry waffles with strawberry blueberry syrup